Cinnamon Applesauce

Caution: this recipe will make your house smell wonderful!  The majority of the time that goes into this is preparation time of peeling and chopping the apples. I hand picked both Red Delicious apples and McIntosh apples from Door Creek Orchard to make this tasty, two ingredient recipe. Each apple included will yield one small dish of applesauce – the more the merrier.

_______________

Ingredient List:

• 6-8 medium sized apples
• 4 tablespoons of ground cinnamon

Directions:

1. Peel/skin apples
2. Chop apples into small 1/2 inch pieces
3. Put chopped pieces into the crock pot
4. Add cinnamon (do this to taste, while the recipe may call for 4 tablespoons, feel free to add more)
5.  With a medium sized spoon mix the chopped apples and cinnamon together
6. Cover and cook on ‘High’ for  5 hours